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What I Ate Today

Vegan What I Ate Video

Welcome to the April edition of “What I Ate Today.” I’m planning on doing one of these videos a month sharing some of my favorite vegan recipes and local restaurants!


Matcha Latte Recipe:
1 tsp matcha powder
1 tsp maca powder
4 tbsp of water
1/2 c of non-dairy milk
3 to 5 drops of vanilla sweetener

Smoothie Recipe:
2 frozen bananas
10 frozen strawberries
Acai juice to thin out the smoothie


J.Selby’s Restuarant
St. Paul, Minnesota

Solo burger
Cauliflower buffalo ‘wings’
Philly sandwich


Avocado toast
Seven Sundays museli
Fresh fruit
Cacao nibs


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The Comments

  • Catherine
    May 25, 2017

    Would you be able to tell me what kind of frothed you use for your soy milk?